Source pitches for Qwoted

[Ansley Evans]

I look forward to discussing these calls for sources later, as I’m struggling a bit. I’m not sure how much detail I should give.

For Qwoted:

Hello,

I’m looking for US-based chefs, sommeliers or other food/wine industry specialists who could suggest paella and wine pairings for The Alcohol Professor. I’ general pairing advice for 5 different types of paella/arroz with meat, seafood or vegetables. Thank you!

For Food Binders

Hello Binders! I’m looking for US-based chefs, sommeliers or other food/wine industry specialists who can suggest paella and wine pairings for The Alcohol Professor [Do I need to mention the outlet here?]. I’d like to include general guidelines and some specific wine profiles to pair with classic Paella Valenciana, arroz negro, arroz con mariscos, arroz con pollo and arroz con verduras. Many thanks!

[Author]

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